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Chicken Satay
- prep: 20 min
- cook: 20 min
- total: 40 min
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Delicious tips for making the best Thai chicken satay skewers with a sweet and spicy peanut dipping sauce.
Ingredients
- 1 teaspooncoriander seeds
- 1/2 teaspooncumin seeds
- 12 gramsgalangal (1/2-inch piece, sliced)
- 20 gramslemongrass (1 stalk, thinly sliced)
- 30 gramsThai shallots (4 grape-sized , peeled)
- 6 gramsgarlic (1 large clove)
- 1/2 cupcoconut milk
- 1 tablespooncoconut sugar
- 1 tablespoonfish sauce
- 1/2 teaspoonground turmeric
- 455 gramsboneless skin-on chicken thighs (sliced into thin strips)
- 2 tablespoonscoconut oil
- 50 gramsThai shallots (peeled and thinly sliced)
- 1 teaspoonchili flakes
- 1 cupcoconut milk
- 100 gramspeanuts (about 3/4 cups)
- 1 1/2 tablespoonscoconut sugar
- 1 1/2 tablespoonstamarind juice
- 1 teaspooncurry powder
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 0 % Daily Value *
- Total Fat: 0 g 0%
- Saturated Fat: 0 g 0%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 0 mg 0%
- Calcium: 0 mg 0%
- Potassium: 0 mg 0%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0%
- Zinc: 0 mg 0%
- Total Carbohydrate: 0 g %
- Dietary Fiber: 0 g 0%
- Sugar: 0 g
- Protein: 0 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq