Chicken Pot Pie Casserole With Bacon Cheddar Biscuits
Chicken Pot Pie Casserole With Bacon Cheddar Biscuits
  • prep: 30 min
  • cook: 16 hr 30 min
  • total: 17 hr
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  • servings:
  • Summary

    Menu planning tip: You can speed up the cooking process by using already-cooked chicken, either from leftovers or a rotisserie chicken from the store. You can also skip peeling and cutting carrots if you use a frozen medley of carrots and peas.

    Ingredients

    • 2 chicken quarters* (see Note)
    • 1/4 cup (2 ounces or 4 tablespoons) butter (add pinch of salt if unsalted)
    • 1 small onion, peeled and chopped (roughly 1/2 cup)
    • 2 garlic cloves, minced
    • 1/4 cup all-purpose flour
    • 2 carrots, peeled and chopped (roughly 1 cup)
    • 2 cups chicken broth
    • 1 medium potato, peeled and cubed (roughly 1 cup)
    • 1/2 cup frozen peas (can stay frozen)
    • 2 tablespoons heavy whipping cream or milk
    • Salt and pepper, to taste
    • 1/4 cup (2 ounces or 4 tablespoons) unsalted butter, cold and cut into 8 pieces
    • 1 cup all-purpose flour
    • 1 teaspoon baking powder
    • 1/4 teaspoon salt
    • 1/2 cup shredded cheddar cheese
    • 2 tablespoons bacon, cooked and crumbled
    • 1 tablespoon fresh chives, chopped
    • 1/2 cup heavy whipping cream

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 563 % Daily Value *
    • Total Fat: 34 g 53.07%
    • Saturated Fat: 19 g 95.43%
    • Trans Fat: 1 g %
    • Cholesterol: 147 mg 48.86%
    • Sodium: 443 mg 18.48%
    • Calcium: 137 mg 13.66%
    • Potassium: 469 mg 13.4%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 14.41%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 31 g %
    • Dietary Fiber: 3 g 10.69%
    • Sugar: 3 g
    • Protein: 31 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 93.4%
    • Vitamin C 14.44%
    • Vitamin D 5.56%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables1
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total3 oz-eq

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