- prep: 10 min
- cook: 20 min
- total: 30 min
Ingredients
- 3 boneless skinless chicken breasts (cooked and shredded)
- 1 jar alfredo sauce (16 oz)
- 1 (8 oz) package cream cheese
- 1 cup mozzarella cheese
- ½ cup parmesan cheese
- 1 teaspoon dried parsley
- 1 tomato diced
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 527 % Daily Value *
- Total Fat: 26 g 39.84%
- Saturated Fat: 5 g 23.94%
- Trans Fat: 0 g %
- Cholesterol: 75 mg 25%
- Sodium: 3778 mg 157.41%
- Calcium: 238 mg 23.85%
- Potassium: 110 mg 3.14%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.91%
- Zinc: 0 mg 0%
- Total Carbohydrate: 48 g %
- Dietary Fiber: 0 g 1.83%
- Sugar: 16 g
- Protein: 9 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 12.05%
- Vitamin C 8.43%
- Vitamin D 0.42%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat5
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat1
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy1 c
- MyPlate - Protein Total0 oz-eq