- prep: 10 min
- cook: 12 min
- total: 22 min
Summary
A recipe for cookies that are supposed to be similar to the ones they used to serve in Chicago public schools.
Ingredients
- 2 sticks (230 grams) good salted butter, at cool room temperature **
- 3/4 cup granulated sugar
- 1 1/2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 2 more tablespoons flour (optional, only if needed)
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 134 % Daily Value *
- Total Fat: 8 g 12.12%
- Saturated Fat: 5 g 24.68%
- Trans Fat: 0 g %
- Cholesterol: 21 mg 6.87%
- Sodium: 62 mg 2.58%
- Calcium: 4 mg 0.41%
- Potassium: 15 mg 0.42%
- Magnesium: 0 mg 0%
- Iron: 1 mg 2.87%
- Zinc: 0 mg 0%
- Total Carbohydrate: 15 g %
- Dietary Fiber: 0 g 1.19%
- Sugar: 6 g
- Protein: 1 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 4.79%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq