Cherry-Wood Smoked Turkey Breast
Cherry-Wood Smoked Turkey Breast
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  • prep: 20 min
  • cook: 4 hr
  • total: 4 hr 20 min
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  • servings:
  • Ingredients

    • 1 turkey breast
    • 1/2 cup chicken broth
    • 1 stick of butter cut into thin pats
    • 1 tsp paprika
    • 12 tsp cayenne (optional)
    • For the turkey brine:
    • 1/2 gallon about 2 liters of cold water
    • 1/4 cup 73 g of salt
    • 1 1/2 oz 43 g of Cure #1 – corresponds to 40 g of pure salt
    • 1 1/2 oz 43 g sugar (brown or white)
    • 2 large carrots (peeled and cut into pieces)
    • 2 medium onions (peeled and cut into pieces)
    • 5 garlic cloves (peeled and cut in half)
    • 3 bay leaves
    • 1 Tbsp black pepper corns

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 652 % Daily Value *
    • Total Fat: 26 g 40.49%
    • Saturated Fat: 16 g 80.85%
    • Trans Fat: 1 g %
    • Cholesterol: 97 mg 32.17%
    • Sodium: 30840 mg 1285%
    • Calcium: 382 mg 38.24%
    • Potassium: 659 mg 18.82%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 9.28%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 69 g %
    • Dietary Fiber: 3 g 13.52%
    • Sugar: 59 g
    • Protein: 14 g
    • Alcohol: 15 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 66.74%
    • Vitamin C 6.5%
    • Vitamin D 1.2%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs3
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol1
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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