Nutrition
My Cookbooks
E-COOKBOOKS
Cherry Pie Blondies #SundaySupper
- prep: 15 min
- cook: 40 min
- total: 55 min
Print
SaveIngredients
- 1 ½ sticks unsalted butter, room temperature
- 2 teaspoons vanilla bean paste
- ½ cup granulated sugar
- ½ cup packed light brown sugar
- 2 large eggs
- 1 ½ cups all-purpose flour
- 1 cup baked pie crust crumbles or cookies
- 18 Luxardo maraschino cherries
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 392 % Daily Value *
- Total Fat: 21 g 32%
- Saturated Fat: 11 g 55.39%
- Trans Fat: 1 g %
- Cholesterol: 79 mg 26.46%
- Sodium: 105 mg 4.37%
- Calcium: 8 mg 0.78%
- Potassium: 46 mg 1.32%
- Magnesium: 0 mg 0%
- Iron: 1 mg 7.17%
- Zinc: 0 mg 0%
- Total Carbohydrate: 47 g %
- Dietary Fiber: 1 g 5.8%
- Sugar: 23 g
- Protein: 5 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 11.63%
- Vitamin C 0%
- Vitamin D 4.44%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat4
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch2
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total2 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
