Cherry Cobbler

  • prep: 15 min
  • cook: 0 hr
  • total: 15 min
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  • servings:
  • Summary

    Celebrate summer's bounty with this classic American dessert.

    Ingredients

    • 3 3/4 cups all-purpose flour, plus more for rolling
    • 4 teaspoons baking powder
    • 1 1/2 teaspoons coarse salt
    • 1 cup sugar
    • 3/4 cup (1 1/2 sticks) very cold unsalted butter
    • 2 cups cold heavy cream, plus more for brushing
    • 3 pounds fresh cherries, pitted, or 2 1/4 pounds frozen cherries
    • 4 teaspoons cornstarch
    • 1 teaspoon pure vanilla extract

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 784 % Daily Value *
    • Total Fat: 39 g 60.73%
    • Saturated Fat: 25 g 123.08%
    • Trans Fat: 1 g %
    • Cholesterol: 114 mg 37.86%
    • Sodium: 669 mg 27.88%
    • Calcium: 103 mg 10.29%
    • Potassium: 381 mg 10.88%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 18.11%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 102 g %
    • Dietary Fiber: 3 g 12.02%
    • Sugar: 54 g
    • Protein: 9 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 28.29%
    • Vitamin C 9.08%
    • Vitamin D 9.45%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat8
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs4
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total4 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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