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Cherry Buttercream Frosting
- prep: 10 min
- cook: 0 hr
- total: 10 min
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SaveIngredients
- 1 cup (2 sticks) softened butter
- ? tsp of salt, to taste
- 3 cups powdered sugar
- 3 Tbsp maraschino cherry juice
- Red food coloring, optional
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2786 % Daily Value *
- Total Fat: 118 g 181.18%
- Saturated Fat: 68 g 340.8%
- Trans Fat: 4 g %
- Cholesterol: 338 mg 112.75%
- Sodium: 3205 mg 133.55%
- Calcium: 44 mg 4.35%
- Potassium: 141 mg 4.02%
- Magnesium: 0 mg 0%
- Iron: 0 mg 1.28%
- Zinc: 0 mg 0%
- Total Carbohydrate: 455 g %
- Dietary Fiber: 0 g 0%
- Sugar: 414 g
- Protein: 1 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 4 g
- Vitamin A 74.62%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat24
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs30
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
