• prep: 0 hr
  • cook: 25 min
  • total: 25 min
Print Save
  • servings:
  • Ingredients

    • 2 cups red grapes
    • 1 tsp salt
    • 1/4 tsp pepper
    • 2 Tbsp olive oil, divided
    • 1 sprig rosemary
    • 1 pizza dough (homemade or store bought)
    • 1/2 cup ricotta cheese
    • 1/2 cup shaved parmesan cheese
    • 1/2 cup shredded mozzarella cheese

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 296 % Daily Value *
    • Total Fat: 19 g 28.87%
    • Saturated Fat: 8 g 38.61%
    • Trans Fat: 0 g %
    • Cholesterol: 27 mg 9.1%
    • Sodium: 945 mg 39.36%
    • Calcium: 329 mg 32.86%
    • Potassium: 35 mg 0.99%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 3.22%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 21 g %
    • Dietary Fiber: 1 g 3.45%
    • Sugar: 14 g
    • Protein: 13 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 9.11%
    • Vitamin C 16.67%
    • Vitamin D 0.78%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE