Cheesy Potato Breakfast Casserole
Cheesy Potato Breakfast Casserole
  • prep: 15 min
  • cook: 32 hr
  • total: 32 hr 15 min
Print Save
  • servings:
  • Ingredients

    • 1 pound of chopped bacon (, cooked OR 1 pound Mild Italian ground sausage, browned <--I prep this the night before.)
    • 1 cup of frozen peppers (, adjust as desired)
    • 3/4 cup of frozen onions
    • 2.5 cups of cheddar cheese (, grated)
    • 6 Eggs (, beaten)
    • 1/2 cup Milk
    • 20 ounce package of diced hash brown potatoes (, frozen)
    • Salt & Pepper to taste

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 285 % Daily Value *
    • Total Fat: 17 g 26.67%
    • Saturated Fat: 7 g 35.16%
    • Trans Fat: 0 g %
    • Cholesterol: 35 mg 11.72%
    • Sodium: 470 mg 19.59%
    • Calcium: 258 mg 25.83%
    • Potassium: 352 mg 10.06%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 2.86%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 20 g %
    • Dietary Fiber: 2 g 9.11%
    • Sugar: 4 g
    • Protein: 14 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 47.24%
    • Vitamin C 24.53%
    • Vitamin D 3.64%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables1
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total1 oz-eq

    OTHER RECIPES YOU MAY LIKE