• prep: 15 min
  • cook: 0 hr
  • total: 15 min
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  • servings:
  • Summary

    Double cheesy goodness is built right into these yummy burritos!

    Ingredients

    • 1 pouch (9 oz) Progressoâ?¢ Recipe Startersâ?¢ creamy three cheese cooking sauce
    • 4 teaspoons Old El Pasoâ?¢ taco seasoning mix (from 1-oz package)
    • 1 cup shredded Colby-Monterey Jack cheese blend (4 oz)
    • 2 cups shredded cooked chicken
    • Flour tortillas
    • Salsa, if desired
    • Sour cream, if desired

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 753 % Daily Value *
    • Total Fat: 19 g 29.92%
    • Saturated Fat: 11 g 57.49%
    • Trans Fat: 0 g %
    • Cholesterol: 85 mg 28.47%
    • Sodium: 8995 mg 374.79%
    • Calcium: 441 mg 44.06%
    • Potassium: 124 mg 3.54%
    • Magnesium: 0 mg 0%
    • Iron: 14 mg 76.4%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 60 g %
    • Dietary Fiber: 1 g 3.28%
    • Sugar: 33 g
    • Protein: 28 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 277.42%
    • Vitamin C 132%
    • Vitamin D 0.44%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch4
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total1 oz-eq

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