• prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Ingredients

    • 1 3/4 cup to 2 1/4 cup all purpose flour
    • 1 pkg. (1/4 oz.) pizza crust yeast
    • 1 1/2 tsp sugar
    • 3/4 tsp salt
    • 2/3 cup very warm water
    • 3 tbsp oil
    • 1 egg
    • 1 tsp sesame seeds
    • 1/2 lb. ground beef
    • 1 tbsp seasoned salt
    • 1/2 tsp black pepper
    • 1/2 onion, diced
    • 1/4 cup mayo
    • 4 tbsp ketchup, divided
    • 1 tsp hot sauce
    • 2 cups colby jack cheese, shredded
    • 1/2 cup sliced dill pickle chips, drained
    • Mustard

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 632 % Daily Value *
    • Total Fat: 30 g 46.75%
    • Saturated Fat: 14 g 72.45%
    • Trans Fat: 0 g %
    • Cholesterol: 81 mg 27.03%
    • Sodium: 2786 mg 116.1%
    • Calcium: 421 mg 42.14%
    • Potassium: 144 mg 4.11%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 21%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 54 g %
    • Dietary Fiber: 2 g 8.64%
    • Sugar: 6 g
    • Protein: 31 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 13.91%
    • Vitamin C 3.7%
    • Vitamin D 0.05%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total4 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total2 oz-eq

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