Cheeseburger Egg Rolls #SundaySupper
Cheeseburger Egg Rolls #SundaySupper
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  • prep: 30 min
  • cook: 40 min
  • total: 1 hr 10 min
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  • servings:
  • Ingredients

    • 1 1/3 pounds Certified Angus Beef® brand ground beef
    • 2 tablespoons ketchup
    • 2 tablespoons yellow mustard
    • 2 large eggs, divided
    • 1 Vidalia onion, diced
    • 16 egg roll wrappers
    • 8 ounces cheddar cheese, sliced
    • Ketchup and mustard for serving

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 16
    • Amount Per Serving
    • Calories: 183 % Daily Value *
    • Total Fat: 15 g 22.59%
    • Saturated Fat: 6 g 32.08%
    • Trans Fat: 1 g %
    • Cholesterol: 64 mg 21.42%
    • Sodium: 173 mg 7.2%
    • Calcium: 111 mg 11.12%
    • Potassium: 124 mg 3.53%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 3.97%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 2 g %
    • Dietary Fiber: 0 g 0.71%
    • Sugar: 1 g
    • Protein: 10 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 5.1%
    • Vitamin C 1.38%
    • Vitamin D 3.63%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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