• prep: 20 min
  • cook: 40 min
  • total: 1 hr
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  • servings:
  • Summary

    Rich, creamy celery root soup drizzled with herb olive oil. The perfect starter for your next dinner party.

    Ingredients

    • Soup
    • 2 Tbsp unsalted butter
    • 1 Tbsp olive oil
    • 1 large white onion, chopped
    • 2 medium cloves garlic, minced
    • 5-6 stalks celery, chopped
    • 3½ pounds celery root, peeled and chopped
    • 4-5 cups chicken stock
    • 1 cup heavy cream
    • Salt and white pepper
    • Herbed Olive Oil
    • 1 cup good extra virgin olive oil
    • ? cup chives, chopped
    • ? cup Italian parsely, chopped
    • 1 tsp kosher salt
    • ¼ tsp freshly ground black pepper

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 446 % Daily Value *
    • Total Fat: 42 g 65.03%
    • Saturated Fat: 10 g 49.2%
    • Trans Fat: 0 g %
    • Cholesterol: 55 mg 18.32%
    • Sodium: 392 mg 16.31%
    • Calcium: 77 mg 7.69%
    • Potassium: 286 mg 8.17%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 4.39%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 7 g %
    • Dietary Fiber: 1 g 5.41%
    • Sugar: 2 g
    • Protein: 12 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 8.69%
    • Vitamin C 5.34%
    • Vitamin D 0.44%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat8
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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