Celery Root, Persimmon, and Swiss Chard
Celery Root, Persimmon, and Swiss Chard "Stuffing"
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    This inventive recipe from Ubuntu chef Jeremy Fox is featured in our Hearty Vegetarian Thanksgiving Menu.

    Ingredients

    • 2 1/2 pounds celery root (about 2), trimmed, peeled, and cut into 1-inch pieces
    • 1/4 cup vegetable oil
    • Coarse salt and freshly ground black pepper
    • 2 (1-pound) baguettes, cut into 1-inch cubes
    • 1/2 cup extra-virgin olive oil, plus more for pan
    • 2 large bunches Swiss chard, rinsed, tough stems removed
    • 2 cloves garlic, peeled and sliced
    • Large pinch crushed red-pepper flakes
    • 1 tablespoon unsalted butter
    • 1 3/4 cups Mushroom Stock, plus more for Swiss chard, as needed
    • 5 large eggs
    • 2 Fuyu persimmons, peeled and cut into 1 1/2-inch pieces, plus slices, for serving
    • 3/4 cup golden raisins
    • 3/4 cup whole blanched almonds, toasted and chopped
    • 1/2 cup chopped fresh flat-leaf parsley
    • Fresh herbs, such as rosemary, sage, and thyme, for serving

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 211 % Daily Value *
    • Total Fat: 19 g 28.82%
    • Saturated Fat: 3 g 14.12%
    • Trans Fat: 0 g %
    • Cholesterol: 3 mg 0.85%
    • Sodium: 4 mg 0.17%
    • Calcium: 29 mg 2.88%
    • Potassium: 92 mg 2.62%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 4.35%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 9 g %
    • Dietary Fiber: 2 g 6.32%
    • Sugar: 8 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 4.86%
    • Vitamin C 5.61%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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