Carrot halwa recipe | Gajar ka halwa recipe | North Indian carrot halwa
Carrot halwa recipe | Gajar ka halwa recipe | North Indian carrot halwa
  • prep: 10 min
  • cook: 30 min
  • total: 40 min
Print Save
  • servings:
  • Summary

    Carrot halwa, a classic sweet food from Indian cuisine made with carrots, sugar and milk

    Ingredients

    • ½ kg carrots / gajar
    • ½ liter or 2 cups full fat milk
    • ½ heaped cup sugar ( ½ cup + 2 tbsp) (prefer organic)
    • 3 to 4 elachi/ cardamom pods skinned and powdered.
    • 2 tbsps ghee
    • ¼ to ½ cup khoya/ mawa (optional)
    • Handful of mixed nuts pista, cashew and almonds

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 293 % Daily Value *
    • Total Fat: 8 g 12.81%
    • Saturated Fat: 3 g 14.11%
    • Trans Fat: 0 g %
    • Cholesterol: 10 mg 3.33%
    • Sodium: 870 mg 36.23%
    • Calcium: 96 mg 9.61%
    • Potassium: 771 mg 22.03%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 18.03%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 42 g %
    • Dietary Fiber: 10 g 39.17%
    • Sugar: 17 g
    • Protein: 14 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 163.79%
    • Vitamin C 20.86%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables5
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

    OTHER RECIPES YOU MAY LIKE