Carolina's Wine Taralli Cookies
Carolina's Wine Taralli Cookies
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
Print Save
  • servings:
  • Summary

    Passed down from Lucinda's Great-Aunt Carolina, these traditionally savory Italian cookies are made sweet with Marsala wine and a light lemon glaze. From the book "Lucinda's Rustic Italian Kitchen," by Lucinda Scala Quinn (Wiley).

    Ingredients

    • 3 cups all-purpose flour
    • 2 teaspoons baking powder
    • 1 teaspoon coarse salt
    • 1/2 cup sugar
    • 1 large egg
    • 1/2 cup extra-virgin olive oil
    • 1/2 cup Marsala wine
    • 2 tablespoons milk
    • 1 tablespoon lemon juice
    • 1 cup confectioners' sugar

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 1651 % Daily Value *
    • Total Fat: 58 g 89.72%
    • Saturated Fat: 8 g 41.83%
    • Trans Fat: 0 g %
    • Cholesterol: 2 mg 0.51%
    • Sodium: 1903 mg 79.3%
    • Calcium: 145 mg 14.52%
    • Potassium: 230 mg 6.57%
    • Magnesium: 0 mg 0%
    • Iron: 9 mg 48.25%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 251 g %
    • Dietary Fiber: 5 g 20.34%
    • Sugar: 104 g
    • Protein: 20 g
    • Alcohol: 13 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 5 g
    • Vitamin A 0.54%
    • Vitamin C 1.78%
    • Vitamin D 1.94%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat11
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs7
    • Exchange - Starch10
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol1
    MyPlate Info
    • MyPlate - Grain Total12 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE