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Caramel Sauce for Chocolate Pudding Cakes
- prep: 15 min
- cook: 0 hr
- total: 15 min
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Top our Warm Chocolate Pudding Cakes with this delicious and easy caramel sauce.
Ingredients
- 1 cup sugar
- 6 tablespoons (3/4 stick) cold unsalted butter, cubed
- 1/2 teaspoon coarse salt
- 1/2 teaspoon vanilla extract
- 1/2 cup heavy cream
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 753 % Daily Value *
- Total Fat: 56 g 86.42%
- Saturated Fat: 35 g 176.4%
- Trans Fat: 2 g %
- Cholesterol: 159 mg 53.12%
- Sodium: 501 mg 20.87%
- Calcium: 50 mg 4.99%
- Potassium: 69 mg 1.96%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.28%
- Zinc: 0 mg 0%
- Total Carbohydrate: 74 g %
- Dietary Fiber: 0 g 0%
- Sugar: 74 g
- Protein: 2 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 38.93%
- Vitamin C 0.6%
- Vitamin D 9.45%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat11
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs5
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
