• prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
Print Save
  • servings:
  • Summary

    These moist, chewy brownies rival any store-bought chocolate bar.

    Ingredients

    • 1 cup (2 sticks) unsalted butter, plus more for baking dish
    • 12 ounces bittersweet chocolate, finely chopped
    • 2 cups all-purpose flour
    • 1/4 teaspoon cayenne pepper, or less to taste
    • 1/2 teaspoon coarse salt
    • 1 3/4 cups sugar
    • 4 large eggs
    • 1 tablespoon pure vanilla extract
    • 6 ounces semisweet chocolate chunks
    • 3 ounces chopped pecans (about 1 cup)
    • Caramel Sauce for Caramel Pecan Brownies, optional

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 850 % Daily Value *
    • Total Fat: 43 g 66.57%
    • Saturated Fat: 19 g 96.23%
    • Trans Fat: 1 g %
    • Cholesterol: 41 mg 13.57%
    • Sodium: 206 mg 8.59%
    • Calcium: 14 mg 1.41%
    • Potassium: 66 mg 1.88%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 14.72%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 93 g %
    • Dietary Fiber: 3 g 12.77%
    • Sugar: 55 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 9.61%
    • Vitamin C 0.17%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat9
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs5
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

    OTHER RECIPES YOU MAY LIKE