- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Summary
Use this cream filling to make our Hazelnut-Praline Torte.
Ingredients
- 1/2 cup sugar
- 2 cups cold heavy cream
- 1 cup whole milk
- 2 teaspoons unflavored gelatin
- 3 large egg yolks, room temperature
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2022 % Daily Value *
- Total Fat: 181 g 278.66%
- Saturated Fat: 115 g 577.05%
- Trans Fat: 6 g %
- Cholesterol: 572 mg 190.81%
- Sodium: 250 mg 10.4%
- Calcium: 617 mg 61.68%
- Potassium: 456 mg 13.03%
- Magnesium: 0 mg 0%
- Iron: 0 mg 1.78%
- Zinc: 0 mg 0%
- Total Carbohydrate: 97 g %
- Dietary Fiber: 0 g 0%
- Sugar: 96 g
- Protein: 21 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 6 g
- Vitamin A 145.13%
- Vitamin C 4.8%
- Vitamin D 75.61%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat36
- Exchange - Fruit0
- Exchange - NonFat Milk1
- Exchange - Other Carbs5
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy1 c
- MyPlate - Protein Total0 oz-eq