• prep: 20 min
  • cook: 15 min
  • total: 35 min
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  • servings:
  • Ingredients

    • 125g butter softened
    • 3/4 cup brown sugar
    • 1 egg
    • 1 3/4 cups self raising flour - sifted
    • 250g caramel bits

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 24
    • Amount Per Serving
    • Calories: 1155 % Daily Value *
    • Total Fat: 60 g 92.23%
    • Saturated Fat: 38 g 189.84%
    • Trans Fat: 2 g %
    • Cholesterol: 159 mg 52.99%
    • Sodium: 2976 mg 123.98%
    • Calcium: 2101 mg 210.1%
    • Potassium: 3768 mg 107.65%
    • Magnesium: 0 mg 0%
    • Iron: 15 mg 83.41%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 146 g %
    • Dietary Fiber: 146 g 583.33%
    • Sugar: 0 g
    • Protein: 21 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 271.55%
    • Vitamin C 0%
    • Vitamin D 11.08%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat12
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables29
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total21 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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