Cannoli Cake with Cannoli Cream Frosting
Cannoli Cake with Cannoli Cream Frosting
  • prep: 15 min
  • cook: 30 min
  • total: 45 min
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  • servings:
  • Summary

    Cannoli Cake with Cannoli Cream Frosting: Moist melt in your mouth cake topped with a decadent cannoli cream frosting. Your favorite Italian dessert in cake form!

    Ingredients

    • 1 Box White Cake Mix, (Plus Ingredents Called For on the Box)
    • 14 Ounce Can Sweetened Condensed Milk, Divided
    • 5 1/2 Cup Ricotta Cheese, Strained
    • 5 1/2 Cup Mascarpone Cheese
    • 2 Teaspoons Vanilla Extract
    • 1 Cup Powdered Sugar
    • 1/2 Teaspoons Cinnamon
    • 1/2 Cup Mini Chocolate Chips
    • Additional Powdered Sugar, If Desired

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 1267 % Daily Value *
    • Total Fat: 113 g 173.78%
    • Saturated Fat: 63 g 312.85%
    • Trans Fat: 0 g %
    • Cholesterol: 326 mg 108.63%
    • Sodium: 253 mg 10.52%
    • Calcium: 624 mg 62.37%
    • Potassium: 244 mg 6.96%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.73%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 42 g %
    • Dietary Fiber: 0 g 1.56%
    • Sugar: 36 g
    • Protein: 30 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 70.56%
    • Vitamin C 1.43%
    • Vitamin D 3.34%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat21
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total0 oz-eq

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