Candy-Stripe Cookie Sticks

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  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Festive candy-stripe cookie sticks are a holiday favorite, but can be enjoyed as a treat any time of year.

    Ingredients

    • 8 large egg whites
    • 2 cups sugar
    • 2 cups all-purpose flour
    • Pinch of coarse salt
    • 10 tablespoons (1 1/4 sticks) unsalted butter, melted and cooled
    • 1/4 cup plus 2 tablespoons heavy cream
    • 1 teaspoon pure vanilla extract
    • Red gel-paste food coloring

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 30
    • Amount Per Serving
    • Calories: 100 % Daily Value *
    • Total Fat: 4 g 6.58%
    • Saturated Fat: 3 g 13.35%
    • Trans Fat: 0 g %
    • Cholesterol: 11 mg 3.77%
    • Sodium: 31 mg 1.29%
    • Calcium: 3 mg 0.31%
    • Potassium: 11 mg 0.32%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.14%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 16 g %
    • Dietary Fiber: 0 g 0.9%
    • Sugar: 10 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 2.66%
    • Vitamin C 0.01%
    • Vitamin D 0.16%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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