Nutrition
My Cookbooks
E-COOKBOOKS
California Turkey and Bacon Lettuce Wraps with Basil-Mayo
California Turkey and Bacon Lettuce Wraps with Basil-Mayo (Video)
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Print
SaveSummary
DescriptionCalifornia Turkey and Bacon Lettuce Wraps with Basil-Mayo is a fresh and filling low-carb, gluten-free lunch recipe that comes together in minutes!
Ingredients
- 1 head iceberg lettuce
- 4 slices gluten-free deli turkey (I like Applegate Farms)
- 4 slices gluten-free bacon, cooked (I like Applegate Farms)
- 1 avocado, thinly sliced
- 1 roma tomato, thinly sliced
- 1/2 cup gluten-free mayonnaise (I like Hellmann's Olive Oil Mayo)
- 6 large basil leaves, torn
- 1 teaspoon lemon juice
- 1 garlic clove, chopped
- salt
- pepper
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 273 % Daily Value *
- Total Fat: 18 g 28.12%
- Saturated Fat: 2 g 11.68%
- Trans Fat: 0 g %
- Cholesterol: 43 mg 14.45%
- Sodium: 1128 mg 46.99%
- Calcium: 1 mg 0.13%
- Potassium: 27 mg 0.78%
- Magnesium: 0 mg 0%
- Iron: 0 mg 1.5%
- Zinc: 0 mg 0%
- Total Carbohydrate: 7 g %
- Dietary Fiber: 0 g 0.56%
- Sugar: 4 g
- Protein: 18 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 1.73%
- Vitamin C 2.9%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat3
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat2
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total3 oz-eq
