• prep: 1 hr
  • cook: 0 hr
  • total: 1 hr
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  • servings:
  • Summary

    This tastes as good as any restaurant or store-bought California roll. Plus, it's one of the easiest sushi recipes to make! For best results, do use the sushi rice to ensure the right sticky consistency. —Taste of Home Test Kitchen

    Ingredients

    • 2 cups sushi rice, rinsed and drained
    • 2 cups water
    • 1/4 cup rice vinegar
    • 2 tablespoons sugar
    • 1/2 teaspoon salt
    • 2 tablespoons sesame seeds, toasted
    • 2 tablespoons black sesame seeds
    • Bamboo sushi mat
    • 8 nori sheets
    • 1 small cucumber, seeded and julienned
    • 3 ounces imitation crabmeat, julienned
    • 1 medium ripe avocado, peeled and julienned
    • Reduced-sodium soy sauce, prepared wasabi and pickled ginger slices, optional

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 64
    • Amount Per Serving
    • Calories: 27 % Daily Value *
    • Total Fat: 0 g 0.48%
    • Saturated Fat: 0 g 0.26%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0.09%
    • Sodium: 28 mg 1.16%
    • Calcium: 2 mg 0.16%
    • Potassium: 7 mg 0.19%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.82%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 5 g %
    • Dietary Fiber: 0 g 1.01%
    • Sugar: 0 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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