Calabrian-Style Shrimp Scampi

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    The sweet-heat of Calabrian chiles adds a crisp, bright note to this creamy dish.

    Ingredients

    • 3 tablespoons olive oil 20-24 large shrimp, deveined and tails on Salt and pepper 1 rib of celery with leafy tops, finely chopped 1 large shallot, finely chopped 5-6 cloves garlic, crushed and chopped or grated 2 tablespoons Calabrian chili paste or 1 tablespoon crushed red pepper flakes 1/2 cup dry vermouth ½ cup shrimp stock (recipe follows) or seafood stock 2 tablespoons butter A handful of flat-leaf parsley, finely chopped Juice of 1 lemon  

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 1 % Daily Value *
    • Total Fat: 0 g 0.03%
    • Saturated Fat: 0 g 0.03%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 2 mg 0.07%
    • Calcium: 4 mg 0.39%
    • Potassium: 16 mg 0.45%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.96%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 0 g %
    • Dietary Fiber: 0 g 0.36%
    • Sugar: 0 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 4.8%
    • Vitamin C 6.31%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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