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Cadbury’s Creme Egg Cheesecake
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  • prep: 10 min
  • cook: 1 hr 10 min
  • total: 1 hr 20 min
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  • servings:
  • Ingredients

    • 600g Soft Cream Cheese (Full Fat)
    • 200g Caster Sugar
    • 1 heaped tablespoon Plain Flour
    • pinch Salt
    • 1 tablespoon Vanilla Extract
    • 3 Egg Yolks
    • 2 Medium Eggs
    • 1 tablespoon Double Cream
    • 9 Creme Eggs (unwrapped!)

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 5467 % Daily Value *
    • Total Fat: 401 g 617.15%
    • Saturated Fat: 191 g 956.3%
    • Trans Fat: 6 g %
    • Cholesterol: 8517 mg 2839.08%
    • Sodium: 5064 mg 211.01%
    • Calcium: 1556 mg 155.61%
    • Potassium: 2101 mg 60.03%
    • Magnesium: 0 mg 0%
    • Iron: 21 mg 114.22%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 273 g %
    • Dietary Fiber: 0 g 1.44%
    • Sugar: 232 g
    • Protein: 186 g
    • Alcohol: 4 g
    • Omega 3 Fatty Acid: 2 g
    • Omega 6 Fatty Acid: 36 g
    • Vitamin A 343.56%
    • Vitamin C 0%
    • Vitamin D 397.29%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat73
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs14
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat16
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total21 oz-eq

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