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Butterscotch Self Saucing Pudding
- prep: 10 min
- cook: 40 min
- total: 50 min
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This easy Thermomix Butterscotch Self Saucing Pudding is a classic family favourite. It takes less than 10 minutes to prepare and tastes AMAZING... especially served with a big scoop of ice-cream!
Ingredients
- 1/4 cup (50g) brown sugar
- 1 1/4 cups (190g) self raising flour
- 4 ounces butter, melted
- 1 egg
- 1/2 cup (125g) milk
- 3 tbs golden syrup
- 1/2 cup (100g) extra brown sugar, for sprinkling
- 1 tbs cornflour
- 1 1/2 cups (375g) boiling water
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 271 % Daily Value *
- Total Fat: 16 g 24.68%
- Saturated Fat: 10 g 50.47%
- Trans Fat: 1 g %
- Cholesterol: 43 mg 14.43%
- Sodium: 148 mg 6.16%
- Calcium: 33 mg 3.28%
- Potassium: 40 mg 1.13%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.82%
- Zinc: 0 mg 0%
- Total Carbohydrate: 34 g %
- Dietary Fiber: 0 g 0.3%
- Sugar: 33 g
- Protein: 1 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 10.12%
- Vitamin C 0%
- Vitamin D 2.63%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat3
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs2
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
