Buttermilk Waffles with Fresh Strawberry Syrup
Buttermilk Waffles with Fresh Strawberry Syrup
  • prep: 45 min
  • cook: 5 min
  • total: 50 min
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  • servings:
  • Ingredients

    • 3 large eggs, separated
    • 2 cups buttermilk, divided
    • 2 cups all-purpose flour
    • 2 Tablespoons sugar
    • 2 teaspoons baking powder
    • 1/4 teaspoon salt
    • 1 teaspoon baking soda
    • 6 Tablespoons unsalted butter, melted
    • 1 Tablespoon vanilla extract
    • 3 cups hulled, diced strawberries
    • 3/4 cup sugar
    • 2 Tablespoons freshly squeezed lemon juice
    • 1 teaspoon lemon zest
    • Waffle maker

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 585 % Daily Value *
    • Total Fat: 19 g 29.65%
    • Saturated Fat: 12 g 58.51%
    • Trans Fat: 1 g %
    • Cholesterol: 51 mg 16.89%
    • Sodium: 1109 mg 46.21%
    • Calcium: 225 mg 22.5%
    • Potassium: 436 mg 12.45%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 18.85%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 96 g %
    • Dietary Fiber: 4 g 15.75%
    • Sugar: 43 g
    • Protein: 11 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 12.11%
    • Vitamin C 110.72%
    • Vitamin D 0.31%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total4 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq