Buttermilk Panna Cotta with Passion Fruit Sauce
Buttermilk Panna Cotta with Passion Fruit Sauce
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    This buttermilk panna cotta, courtesy of John Barricelli, is the perfect dessert to make for your special someone this Valentine's Day.

    Ingredients

    • Nonstick cooking spray
    • 1 tablespoon granulated gelatin
    • 3 cups heavy cream
    • 1 cup buttermilk
    • 1/2 cup granulated sugar
    • 1 vanilla bean, split
    • Pinch of salt
    • 6 passion fruits
    • Confectioners' sugar, as needed
    • 6 Heart-Shaped Sugar Cookies
    • Edible flowers or raspberries, for garnish (optional)
    • Mint leaves, for garnish (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 591 % Daily Value *
    • Total Fat: 47 g 72.83%
    • Saturated Fat: 30 g 149.22%
    • Trans Fat: 2 g %
    • Cholesterol: 150 mg 49.92%
    • Sodium: 125 mg 5.2%
    • Calcium: 175 mg 17.47%
    • Potassium: 401 mg 11.46%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 10.57%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 38 g %
    • Dietary Fiber: 2 g 8%
    • Sugar: 34 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 39.1%
    • Vitamin C 122.3%
    • Vitamin D 19%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat9
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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