Buttered Noodles
Buttered Noodles
  • prep: 5 min
  • cook: 8 min
  • total: 13 min
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  • servings:
  • Summary

    Buttered Noodles soak up lots of delicious salty flavor from cooking in chicken broth and chicken bouillon.

    Ingredients

    • 1 (14.5-ounce) can chicken broth
    • 1 cup water
    • 1 chicken or beef bouillon cube
    • 1 stick butter, divided
    • 1 (12-ounce) package wide egg noodles
    • 1/4 teaspoon garlic powder
    • freshly ground black pepper
    • chopped parsley

    Instructions

    Click Here For Step-By-Step Instructions

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    Taste Profile

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 349 % Daily Value *
    • Total Fat: 18 g 27.66%
    • Saturated Fat: 11 g 53.76%
    • Trans Fat: 1 g %
    • Cholesterol: 48 mg 16.01%
    • Sodium: 610 mg 25.42%
    • Calcium: 341 mg 34.09%
    • Potassium: 1014 mg 28.97%
    • Magnesium: 0 mg 0%
    • Iron: 7 mg 41.06%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 52 g %
    • Dietary Fiber: 19 g 76.99%
    • Sugar: 1 g
    • Protein: 9 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 17.68%
    • Vitamin C 0.05%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit3
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq