• prep: 20 min
• cook: 3 hr
• total: 3 hr 20 min

servings:

I got the idea for these sliders from my mom and dad, who'd made a similar recipe for a family get-together. To make it special, I sometimes use several different styles of buffalo sauce and let guests mix and match their favorites. —Christina Addison, Blanchester, Ohio

• 1 pound boneless skinless chicken breasts
• 2 tablespoons plus 1/3 cup Louisiana-style hot sauce, divided
• 1/4 teaspoon pepper
• 1/4 cup butter, cubed
• 1/4 cup honey
• 12 Hawaiian sweet rolls, warmed
• Optional ingredients: lettuce leaves, sliced tomato, thinly sliced red onion and crumbled blue cheese

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