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Buffalo Chicken Baked Ziti
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Ingredients

    • 1 lb ziti noodles
    • 1½ cups plain yogurt (I used greek yogurt)
    • 1 cup buffalo sauce (I used franks buffalo sauce) plus two tablespoons to drizzle over top
    • 1½ cups grated mozzarella cheese
    • 1½ lb chicken (cooked and shredded)
    • 1-2 tablespoons blue cheese for garnish (optional)
    • 1 piece chopped celery (for garnish)

    Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 3997 % Daily Value *
    • Total Fat: 180 g 277.4%
    • Saturated Fat: 72 g 360.15%
    • Trans Fat: 2 g %
    • Cholesterol: 1010 mg 336.54%
    • Sodium: 11349 mg 472.86%
    • Calcium: 2868 mg 286.82%
    • Potassium: 1067 mg 30.48%
    • Magnesium: 0 mg 0%
    • Iron: 25 mg 139.25%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 199 g %
    • Dietary Fiber: 4 g 14.08%
    • Sugar: 106 g
    • Protein: 392 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 57.55%
    • Vitamin C 8.45%
    • Vitamin D 11.77%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat17
    • Exchange - Fruit0
    • Exchange - NonFat Milk2
    • Exchange - Other Carbs0
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat46
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy10 c
    • MyPlate - Protein Total46 oz-eq

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