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  • Summary

    What's more fun that chewing a giant wad of bubblegum? Bubblegum ice cream!!! Pink chewing gum is infused in milk and heavy cream, then churned to creamy pink mind-blowing bubblegum ice cream perfection!

    Ingredients

    • 1 tablespoon + 1 teaspoon cornstarch
    • 2 tablespoons whole milk
    • 45 Bazooka bubblegum pieces
    • 2 cups whole milk
    • 1 cup heavy cream
    • 2-3 tablespoons granulated sugar
    • Pinch of salt

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1242 % Daily Value *
    • Total Fat: 104 g 159.34%
    • Saturated Fat: 66 g 329.15%
    • Trans Fat: 3 g %
    • Cholesterol: 335 mg 111.65%
    • Sodium: 2646 mg 110.24%
    • Calcium: 798 mg 79.76%
    • Potassium: 229 mg 6.54%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.11%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 60 g %
    • Dietary Fiber: 0 g 0.08%
    • Sugar: 55 g
    • Protein: 24 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 79.06%
    • Vitamin C 2.4%
    • Vitamin D 37.8%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat20
    • Exchange - Fruit0
    • Exchange - NonFat Milk2
    • Exchange - Other Carbs2
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total0 oz-eq

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