• prep: 20 min
  • cook: 10 min
  • total: 30 min
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  • servings:
  • Summary

    Brussels sprouts are taken to another level in this flavorful pizza.

    Ingredients

    • 1 recipe Easy Pizza Crust, or your favorite store-bought crust
    • 2 Tbsp olive oil (plus a little additional for the outer crust)
    • 1 large clove garlic, minced
    • 2 tsp balsamic vinegar
    • 1 Tbsp olive oil
    • 1 leek, trimmed and chopped (white and green parts only)
    • 2 cups finely shredded Brussels sprouts
    • 1 tsp salt
    • Freshly ground black pepper, to taste
    • 1 cup shredded Parmesan cheese

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 120 % Daily Value *
    • Total Fat: 9 g 14.04%
    • Saturated Fat: 3 g 14.79%
    • Trans Fat: 0 g %
    • Cholesterol: 4 mg 1.33%
    • Sodium: 622 mg 25.9%
    • Calcium: 159 mg 15.95%
    • Potassium: 86 mg 2.45%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.85%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 4 g %
    • Dietary Fiber: 1 g 3.34%
    • Sugar: 1 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 8.32%
    • Vitamin C 46.17%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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