• prep: 0 hr
  • cook: 12 min
  • total: 12 min
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  • servings:
  • Summary

    A recipe for a simple, crispy brown sugar and browned butter cookie.

    Ingredients

    • 14 T. (1¾ sticks) butter
    • 1¾ cup dark brown sugar, + 2 T. for rolling
    • ½ tsp. salt
    • 1 tsp. vanilla
    • ½ tsp. baking soda
    • ¼ tsp. baking powder
    • 2 cups + 2 T. flour
    • 1 egg + 1 egg yolk
    • 2 T. sugar for rolling

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 1521 % Daily Value *
    • Total Fat: 76 g 116.22%
    • Saturated Fat: 47 g 236.48%
    • Trans Fat: 3 g %
    • Cholesterol: 197 mg 65.78%
    • Sodium: 1074 mg 44.76%
    • Calcium: 39 mg 3.87%
    • Potassium: 92 mg 2.63%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 17.4%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 212 g %
    • Dietary Fiber: 2 g 6.56%
    • Sugar: 157 g
    • Protein: 10 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 45.91%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat15
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs11
    • Exchange - Starch4
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total5 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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