• prep: 1 hr 30 min
• cook: 30 min
• total: 2 hr

servings:

These berry crumble bars have the most delicious and jammy triple berry filling with a sweet and buttery brown sugar crumble! They're so quick and easy to make and are the perfect way to celebrate berry season. 

• 1 1/2 cups (195g) all purpose flour
• 1 1/4 cups (125g) quick oats
• 3/4 cup (150g) light brown sugar, packed
• 1/2 tsp baking powder
• 1/2 tsp kosher salt
• 3/4 cup unsalted butter, melted (regular or plant-based)
• 1 cup fresh blackberries*, divided (3/4 cup, 115g / 1/4 cup, 35g)
• 1 cup fresh raspberries*, divided (3/4 cup, 105g / 1/4 cup, 28g)
• 2 tbsp light brown sugar, packed
• 2 tbsp cornstarch
• 2 tsp lemon zest (about 1 lemon)
• 2 tbsp lemon juice (about 1 lemon)
• 1 tsp vanilla extract
• 1/3 cup (110g) strawberry preserves

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