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Brown Sugar & Mustard Glazed Smoked Pork Tenderloin
- prep: 10 min
- cook: 5 hr
- total: 5 hr 10 min
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SaveIngredients
- 6 lb pork tenderloin roast
- 1/2 c yellow mustard
- 1/2 c brown sugar
- 1–2 t seasoned salt
- 1 t black pepper
- 1/2 t crushed red pepper
- 1/2 t cumin
- 1/2 t garlic powder
- 1 t Italian-style seasoned salt
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 247
- Amount Per Serving
- Calories: 21 % Daily Value *
- Total Fat: 1 g 1.65%
- Saturated Fat: 0 g 0.92%
- Trans Fat: 0 g %
- Cholesterol: 7 mg 2.35%
- Sodium: 10 mg 0.41%
- Calcium: 3 mg 0.29%
- Potassium: 47 mg 1.35%
- Magnesium: 0 mg 0%
- Iron: 0 mg 1.15%
- Zinc: 0 mg 0%
- Total Carbohydrate: 0 g %
- Dietary Fiber: 0 g 0.28%
- Sugar: 0 g
- Protein: 2 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 1.52%
- Vitamin C 0.25%
- Vitamin D 0.58%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
