Brown Butter Snickerdoodles

  • prep: 1 hr 15 min
  • cook: 45 min
  • total: 2 hr
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  • servings:
  • Summary

    Everyone's favorite cinnamon-sugar cookie made with aromatic browned butter.

    Ingredients

    • 8 ounces (2 sticks) unsalted butter, cut into ½-inch cubes
    • 2¾ cup all-purpose flour
    • 2 teaspoons cream of tartar
    • 1 teaspoon baking soda
    • 1 tablespoon plus 2 teaspoons cinnamon, divided
    • ½ teaspoon kosher salt
    • 1 cup plus 3 tablespoons granulated sugar, divided
    • ½ cup firmly packed brown sugar
    • 2 large eggs, room temperature
    • 1 tablespoon whole milk
    • 1 teaspoon vanilla extract

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 24
    • Amount Per Serving
    • Calories: 207 % Daily Value *
    • Total Fat: 8 g 13.01%
    • Saturated Fat: 5 g 24.9%
    • Trans Fat: 0 g %
    • Cholesterol: 36 mg 12.05%
    • Sodium: 47 mg 1.98%
    • Calcium: 13 mg 1.35%
    • Potassium: 41 mg 1.18%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 8.1%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 29 g %
    • Dietary Fiber: 1 g 3.91%
    • Sugar: 6 g
    • Protein: 4 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 5.21%
    • Vitamin C 0.02%
    • Vitamin D 0.91%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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