Brisket Nachos with Homemade Queso
Brisket Nachos with Homemade Queso
Saved From:
  • prep: 10 min
  • cook: 0 hr
  • total: 10 min
Print Save
  • servings:
  • Ingredients

    • 1/2 of a 9-ounce bag of tortilla chips
    • homemade queso (recipe follows)
    • 2 cups cooked, chopped brisket
    • salsa or chopped tomatoes
    • 1/4 cup chopped cilantro
    • 3 tablespoons butter
    • 1/2 medium onion, diced
    • 1/2 - 1 jalapeno, seeded and diced
    • 3 tablespoons all-purpose flour
    • 2 cups milk
    • 4 ounces (1 cup) sharp cheddar cheese, grated
    • 4 ounces (1 cup) Monterey Jack cheese, grated
    • 1 teaspoon paprika
    • salt, to taste

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 1411 % Daily Value *
    • Total Fat: 73 g 112.05%
    • Saturated Fat: 29 g 146.28%
    • Trans Fat: 0 g %
    • Cholesterol: 135 mg 45.01%
    • Sodium: 2474 mg 103.08%
    • Calcium: 1102 mg 110.21%
    • Potassium: 348 mg 9.95%
    • Magnesium: 0 mg 0%
    • Iron: 6 mg 33.31%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 123 g %
    • Dietary Fiber: 8 g 30.32%
    • Sugar: 27 g
    • Protein: 57 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 49.61%
    • Vitamin C 37.52%
    • Vitamin D 31.11%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat11
    • Exchange - Fruit0
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs0
    • Exchange - Starch7
    • Exchange - Vegetables1
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy4 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE