Breakfast Pie with Hashbrown Crust

Breakfast Pie with Hashbrown Crust
Breakfast Pie with Hashbrown Crust
  • prep: 10 min
  • cook: 45 min
  • total: 55 min
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  • servings:
  • Summary

    Hearty breakfast pie perfect for a special occasion but easy enough for everyday.

    Ingredients

    • 1 bag (32 oz) Shredded Hashbrowns, thawed
    • 3 tablespoons butter, melted
    • ¼ teaspoon salt
    • ? teaspoon pepper
    • 8 strips of Bacon, cooked and chopped
    • 8 eggs
    • 1 cup milk
    • 1 cup Cheddar Cheese, shredded
    • ½ cup onions, finely chopped
    • ½ cup red pepper, finely chopped
    • ½ cup green pepper, finely chopped
    • 1 garlic clove, minced
    • 1-2 tablespoons oil

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 1850 % Daily Value *
    • Total Fat: 113 g 174.17%
    • Saturated Fat: 49 g 242.89%
    • Trans Fat: 0 g %
    • Cholesterol: 173 mg 57.51%
    • Sodium: 6328 mg 263.68%
    • Calcium: 287 mg 28.68%
    • Potassium: 319 mg 9.1%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.35%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 12 g %
    • Dietary Fiber: 2 g 8.22%
    • Sugar: 7 g
    • Protein: 167 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 36.87%
    • Vitamin C 343.47%
    • Vitamin D 9.47%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat13
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables2
    • Exchange - Lean Meat23
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total23 oz-eq

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