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Brandy-Nutmeg Crescents
- prep: 30 min
- cook: 0 hr
- total: 30 min
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This one goes out to eggnog lovers everywhere. For the best flavor, grate your nutmeg fresh; we like a Microplane zester for the job.
Ingredients
- 2 cups unbleached all-purpose flour
- 1 1/2 teaspoons freshly grated nutmeg
- 1/2 teaspoon kosher salt
- 1 1/2 sticks unsalted butter, room temperature
- 1 cup confectioners' sugar, plus more for serving
- 2 tablespoons brandy
- 1 teaspoon pure vanilla extract
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 1343 % Daily Value *
- Total Fat: 70 g 108.45%
- Saturated Fat: 43 g 216.6%
- Trans Fat: 3 g %
- Cholesterol: 182 mg 60.72%
- Sodium: 494 mg 20.57%
- Calcium: 43 mg 4.28%
- Potassium: 164 mg 4.7%
- Magnesium: 0 mg 0%
- Iron: 6 mg 32.58%
- Zinc: 0 mg 0%
- Total Carbohydrate: 156 g %
- Dietary Fiber: 4 g 14.8%
- Sugar: 59 g
- Protein: 14 g
- Alcohol: 5 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 42.39%
- Vitamin C 0.08%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat14
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs4
- Exchange - Starch6
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total8 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq