Braided easy egg bread recipe
Braided easy egg bread recipe
  • prep: 30 min
  • cook: 30 min
  • total: 1 hr
Print Save
  • servings:
  • Summary

    Pillow-y soft, tender and delicate, enriched with both eggs and butter this braided egg bread is so easy to make it will soon become your go-to recipe. Oh, and it’s perfect for french toast or bread pudding!

    Ingredients

    • 4 cups (480 grams) bread flour
    • 2 teaspoons active dry yeast (I used Red Star)
    • 2 tablespons sugar
    • 1/2 cup water
    • 1/2 cup milk
    • 2 tablespoons butter, diced
    • 2 teaspoons salt
    • 3 eggs, lightly beaten
    • 1 egg yolked mixed with few drops of milk
    • *more flour for dusting the working area

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 216 % Daily Value *
    • Total Fat: 5 g 7.25%
    • Saturated Fat: 2 g 10.16%
    • Trans Fat: 0 g %
    • Cholesterol: 48 mg 16.12%
    • Sodium: 438 mg 18.25%
    • Calcium: 30 mg 2.98%
    • Potassium: 89 mg 2.54%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 12.54%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 35 g %
    • Dietary Fiber: 1 g 5.02%
    • Sugar: 2 g
    • Protein: 8 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 3.29%
    • Vitamin C 0.07%
    • Vitamin D 4.04%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total3 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE