• prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Drizzle this sauce over our Chocolate-Ginger Cake.

    Ingredients

    • 1/2 cup (1 stick) unsalted butter
    • 2 large egg yolks
    • 1 cup packed dark-brown sugar
    • 1 teaspoon pure vanilla extract
    • 1/4 cup good-quality bourbon

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1665 % Daily Value *
    • Total Fat: 92 g 141.68%
    • Saturated Fat: 57 g 286.4%
    • Trans Fat: 4 g %
    • Cholesterol: 244 mg 81.39%
    • Sodium: 74 mg 3.1%
    • Calcium: 211 mg 21.06%
    • Potassium: 327 mg 9.34%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 8.17%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 217 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 215 g
    • Protein: 1 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 56.78%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat18
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs14
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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