• prep: 30 min
  • cook: 4 hr
  • total: 4 hr 30 min
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  • servings:
  • Ingredients

    • 2 tablespoons extra virgin olive oil, plus more for drizzling over finished pasta dish
    • 6 tablespoons butter, divided
    • 1 ¼ cups onion, chopped extremely fine
    • 1 ¼ cups celery, chopped extremely fine
    • 1 ¼ cups carrots, shredded on a box grater
    • 1 ½ tablespoons fresh garlic, minced
    • 2 pounds ground chuck (I ground my own by cutting up a chuck roast and grinding)
    • 1 pound ground bison (If you do not want to use bison, use an additional pound of ground chuck)
    • 1 pound ground pork
    • 1 teaspoon kosher salt
    • ½ teaspoon freshly ground black pepper
    • ¼ teaspoon freshly ground nutmeg
    • 1 tablespoon fresh thyme
    • 1 6-ounce can tomato paste
    • 1 full 750 ml bottle white wine, such as Chardonnay (about 3 ¼ cups)
    • 1 ½ cups whole milk
    • ½ cup light cream
    • 1 28-ounce can San Marzano ground plum tomatoes, such as Pastene brand or Cento
    • 2 bay leaves
    • About 2 cups water, used as needed
    • 1 pound dry Linguini
    • Freshly grated Parmesan cheese for serving

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 836 % Daily Value *
    • Total Fat: 37 g 56.93%
    • Saturated Fat: 16 g 78.59%
    • Trans Fat: 0 g %
    • Cholesterol: 166 mg 55.23%
    • Sodium: 555 mg 23.12%
    • Calcium: 120 mg 11.99%
    • Potassium: 508 mg 14.52%
    • Magnesium: 0 mg 0%
    • Iron: 6 mg 32.92%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 57 g %
    • Dietary Fiber: 6 g 23.52%
    • Sugar: 8 g
    • Protein: 51 g
    • Alcohol: 10 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 82.47%
    • Vitamin C 10.79%
    • Vitamin D 1.65%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch3
    • Exchange - Vegetables1
    • Exchange - Lean Meat6
    • Exchange - Alcohol1
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total6 oz-eq

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