Bloody Good Double Chocolate Halloween Cake
Bloody Good Double Chocolate Halloween Cake
  • prep: 1 hr
  • cook: 35 min
  • total: 1 hr 35 min
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  • servings:
  • Ingredients

    • 2 cups sugar
    • 1 3/4 cups flour
    • 3/4 cups unsweetened cocoa powder
    • 1 1/2 teaspoons baking powder
    • 1/2 teaspoon baking soda
    • 1 teaspoon salt
    • 2 eggs
    • 1 cup milk
    • 1/2 cup vegetable oil
    • 2 teaspoons vanilla
    • 1 cup boiling water
    • 2 cups icing sugar
    • 1/2 teaspoon vanilla
    • 1/4 cup butter
    • 1 teaspoon milk or cream (more if needed)
    • red food colouring
    • 1/2 cup cream
    • 1/4 cup milk
    • 4 1/2 ounces white chocolate (good quality)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 189 % Daily Value *
    • Total Fat: 2 g 3.58%
    • Saturated Fat: 1 g 5.21%
    • Trans Fat: 0 g %
    • Cholesterol: 5 mg 1.69%
    • Sodium: 671 mg 27.96%
    • Calcium: 89 mg 8.93%
    • Potassium: 128 mg 3.65%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 9.94%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 32 g %
    • Dietary Fiber: 1 g 3.83%
    • Sugar: 3 g
    • Protein: 8 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.66%
    • Vitamin C 0%
    • Vitamin D 6.48%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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