- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Summary
This ice-cream cake is an homage to the Nutty Buddy ice-cream cone. A parchment cuff allows you to pour a generous layer of melted semisweet chocolate; wafers divide vanilla and chocolate ice cream. Chopped peanuts dot the top.
Ingredients
- 2 pints Chocolate Ice Cream
- 64 Nabisco's Biscos Sugar Wafers, "Creme Filling" (about 1 box)
- 2 pints Vanilla Ice Cream
- 6 ounces semisweet chocolate, chopped
- 2 teaspoons pure vegetable shortening
- 1/3 cup unsalted roasted peanuts, roughly chopped
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 303 % Daily Value *
- Total Fat: 19 g 28.99%
- Saturated Fat: 10 g 48.75%
- Trans Fat: 0 g %
- Cholesterol: 29 mg 9.68%
- Sodium: 53 mg 2.22%
- Calcium: 88 mg 8.8%
- Potassium: 170 mg 4.84%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.8%
- Zinc: 0 mg 0%
- Total Carbohydrate: 21 g %
- Dietary Fiber: 2 g 6.41%
- Sugar: 18 g
- Protein: 5 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 5.56%
- Vitamin C 0.65%
- Vitamin D 1.32%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat4
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq