Black Pepper Scones with Maple Glaze

Black Pepper Scones with Maple Glaze
Black Pepper Scones with Maple Glaze
  • prep: 8 min
  • cook: 14 min
  • total: 22 min
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  • servings:
  • Ingredients

    • 1 1/4 cup all-purpose flour
    • 1/4 cup sugar
    • 1/4 teaspoon salt
    • 1/4 teaspoon baking soda
    • 1/2 teaspoon baking powder
    • 1/2 teaspoon freshly ground black pepper
    • 4 tablespoons unsalted butter, cold
    • 1/3 cup + 2 tablespoons heavy cream
    • 1 large egg yolk
    • 1/3 cup powdered sugar
    • 1 teaspoon heavy cream
    • 1 1/2 tablespoons real maple syrup

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 751 % Daily Value *
    • Total Fat: 29 g 44.38%
    • Saturated Fat: 17 g 84.1%
    • Trans Fat: 1 g %
    • Cholesterol: 165 mg 54.87%
    • Sodium: 631 mg 26.3%
    • Calcium: 95 mg 9.53%
    • Potassium: 164 mg 4.68%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 22.08%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 114 g %
    • Dietary Fiber: 2 g 8.98%
    • Sugar: 51 g
    • Protein: 12 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 18.59%
    • Vitamin C 0.03%
    • Vitamin D 5.83%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs4
    • Exchange - Starch4
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total5 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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