• prep: 10 min
• cook: 0 hr
• total: 10 min

servings:

Creamy and light, yet full of flavor, this tzatziki sauce recipe is easy to make in just five minutes and makes a delicious dip or topping for chicken gyros, pita sandwiches, salads, and more!

• 1 english cucumber (peeled and finely grated, see note)
• 1 cup plain Greek yogurt (see note)
• 3 teaspoons minced garlic
• 1 tablespoon finely chopped fresh baby dill
• 1 teaspoon salt (or to taste)
• 1/2 teaspoon cracked black pepper (or to taste)
• 3 tablespoons olive oil

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