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Best Gluten Free Chocolate Chip Cookie Ever
- prep: 30 min
- cook: 8 min
- total: 38 min
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This truly is the best gluten free chocolate chip cookie that I've ever had.
Ingredients
- 1 stick (4 ounces) butter, unsalted, room temperature
- 1/2 cup (4 ounces) coconut oil
- 1/4 cup (1.75 ounces) granulated sugar
- 1 and 1/4 cup (9.4 ounces) packed light brown sugar
- 1 large whole egg
- 1 yolk from a large whole egg
- 1 and 1/2 teaspoons vanilla extract
- 3 cups (13.2 ounces) Gluten Free Farina Organic All Purpose Flour
- 1 and 1/2 teaspoons Gluten Free Farina Organic Guar Gum or 1 teaspoon xanthan
- 1 teaspoon (.2 ounces) salt
- 1 teaspoon (.2 ounces) baking soda
- 2 cups (12 ounces) semi-sweet chocolate chips
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 75
- Amount Per Serving
- Calories: 78 % Daily Value *
- Total Fat: 4 g 6.25%
- Saturated Fat: 3 g 13.83%
- Trans Fat: 0 g %
- Cholesterol: 6 mg 1.86%
- Sodium: 52 mg 2.18%
- Calcium: 5 mg 0.47%
- Potassium: 21 mg 0.61%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.89%
- Zinc: 0 mg 0%
- Total Carbohydrate: 11 g %
- Dietary Fiber: 0 g 1.1%
- Sugar: 6 g
- Protein: 0 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 0.89%
- Vitamin C 0%
- Vitamin D 0.27%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
